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Maple Syrup Pastry
2 cups maple syrup
- 1 cup water
- 2 cups flour
- 4tsp baking powder
- A pinch salt
- 4tbsp butter
- 1 cup milk
Bring maple syrup and water to a boil in a saucepan.
Mix dry ingredients. Add butter and milk.
Immediately pour spoonfuls of batter into boiling maple syrup.
Cook for 20 minutes over medium heat.
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